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A new bill introduced in Albany aims to allow grocery stores across New York State to sell wine, provided the wine is produced within the state. State Senator George Borrello, who introduced the bill, sees it as a way to support New York's family farms and local wineries, thereby boosting the state's wine industry.
Currently, New York law prohibits the sale of wine in grocery stores. Previous attempts to change this law have failed, largely due to opposition from liquor store owners who fear financial harm from potential lost sales. Borrello describes the bill as a compromise that balances the interests of small, independent retailers with those of New York-based wineries and grape growers.
According to WIVB, Tops supermarkets have expressed support for the bill, stating it would enhance their customers' shopping experience. The bill is currently in the State Senate committee and must pass both the New York State Senate and Assembly before it can be signed into law by Governor Kathy Hochul.